Verna Wheat Flour Stone Grinded


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Verna’s ancient wheat is a variety of wheat very appreciated for its adaptation to difficult lands, specifically high hills and mountains. Verna wheat is also recommended for people with food allergies, since it has a moderate number of proteins (12% in total).


Long description

Consorzio Agrario di Siena has been founded in 1901. It’s a cooperation between Siena and Arezzo, and it was the first agribusiness in Tuscany. The business values traditional and local products.


Weight: 1 kg


Verna wheat flour stone grinded.

Additional information

Weight 1.400 kg