Spaghettini Martelli

SKU: VDO113 Categories: , Tags: , ,

This product is currently out of stock and unavailable.

Weight: 500 g – 1 kg
Ingredients: durum wheat semolina, water
Allergens: gluten
: long and smooth pasta
Conservation: store in a cold, dry place
Pairing: fish sauce

Their porosity, combined with their incredible lightness will bring out the best in all your dishes.

In one word: particular
Perfect for: romantic dinner

In compliance with the provisions of art. 28 of Reg. (CE) 834/2007 of 07/27/2007, is awaiting organic certification. Subjection to the CCPB (OdiC authorized by MiPPAF) is underway.



The Lari bakery in Pisa owned by the Martelli family produced handmade spaghetti, kneading the best durum wheat semolina with cold water. Thanks to the natural exsiccations in dry environments between 33 and 36 degrees for about fifty hours, Martelli’s pasta has always a rough structure that makes it unique and tasty.

Nutritional values

Nutritional values ​for 100 g of product

Energy: 357 kcal / 1514 kj
Protein: 13 g
Carbohydrates: 72,5 g
Sugars: 0,7 g
Dietary fiber: 2,7 g
Fat: 1,6 g
Saturated fatty acids: 0,3 g
Salt: 0,01 g

Additional information

Weight0.900 kg

1 kg, 500 gr