”Casa al Bosco” IGP Organic Extra Virgin Olive Oil


Strong and biting, with hints of freshly cut grass. Intense and very pure. Castelfalfi produces high-quality organic extra virgin olive oil: an excellence of the territory, obtained by scrupulously following the traditional method of olive processing. The cultivated varieties are those typicalof Central Tuscany. About 10 thousand trees, between ancient olive trees and new plantations, surrounding the medieval village on a surface of 40 hectares, with terraces going down to the valley. A distinctive feature of the Tuscan landscape, a millennial heritage that the Tenuta di Castelfalfi has been able to collect and interpret in its best form.

4 in stock


Long description

The vineyards of the Tenuta di Castelfalfi are grown so as to obtain the best quality product with minimal environmental impact. From Chianti to Chianti riserva DOCG, passing through the flagship Sangiovese IGT. The six types we produce: San Piero IGT, Cerchiaia DOCG, Cerchiaia Riserva DOCG, Poggionero IGT, Poggio alla Fame IGT and Poggio i Soli IGT. In the Tenuta di Castelfalfi, the ancient farming tradition is renewed every day, in full respect for the environment and the beauty of the place. A careful work, done with dedication and with the criteria of an organic farming, in which only top-quality products are produced: scented extra virgin olive oils and fine wines. They can be tasted at the Barricaia, where the fruit of finest vineyards becomes excellence.


Weight: 0,50lt
Pressing: cold, using millstones.
Origin: olive groves of Tenuta di Castelfalfi.
Nature of soil: sandy – silty.
Variety: 70% Frantoio, 15% Moraiolo, 10% Leccino, 5% Pendolino.


frantoio 70%, moraiolo 15%, leccino 10%, pendolino 5%

Additional information

Weight 1.600 kg