Cacio e Pepe


SKU: VDO177 Categories: , Tag:

Cacio e Pepe is a great classic in Italian cuisine, typically cooked with spaghetti. In order to prepare this sauce, we only need few poor ingredients: mature cheese, black pepper and corn for texture. Typically served with pecorino cheese on the top.


Long description

Healthy and tasty products, prepared with traditional and genuine recipes, love for good food and exceptional raw materials. Love for good food is often the key that makes the difference between a good product and an amazing one. For a product to be amazing, each ragù, sauce and pate needs to be strictly controlled and nursed.


Weight: 180gr


Cheese, water, maize starch, pepper.

Additional information

Weight 0.440 kg