Bhut Jolokia Fresh ‘Trito’


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Bhut Jolokia fresh ‘trito’ is made by bio chilli pepper, sea salt and honey vinegar. Its level of chilli is 10 out of 10.


Long description

Peperita is a business born in the hearth of Tuscany, near Bolghieri, and its thankful to the chill and hot weather for most of the year that the farm is able to cultivate chilli pepper, using a biologic method. It’s level of chilli is 10 out of 10.


Conservation: store in the refrigerator after opening.
Weight and pack: 40gr, glass packaging with a metal screw cap.


Chilli Capsicum Chinense organic/biodynamic, salt, organic cider vinegar.

Additional information

Weight 0.240 kg